SAN FANTINO Nocino (Walnut liquor)
Ingredients: alcohol 95°, water, green walnuts, sugar
Alcohol by volume: 40°
Year: 2024
Production: 30 litres
Price: 22 euro for a 500 ml bottle
We pick the green walnuts on the night of St. John between the 23 rd and 24 th June. Cut them in half or in
quarters and infuse them in pure alcohol for 3-4 months. We then add a mix of water and sugar and bottle it.
Description
Compared to what is available our Nocino has less sugar and more alcohol to really bring out the flavour of the
walnuts. It improves with time.
It is an excellent digestive and should be enjoyed frozen or at room temperature in very small quantities.
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