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  • Roast Pepper and aubergine pesto 200gr Quick View
    • Roast Pepper and aubergine pesto 200gr Quick View
    • Chutney
    • Roast Pepper and aubergine pesto 200gr

    • Faucibus lacus tincidunt molestie accumsan nibh non odio aenean molestie purus tristique sed tempor consequat risus tellus amet augue egestas mauris scelerisque donec ultrices. Sollicitudin facilisis massa pellentesque in ultrices enim nunc ac egestas elementum ut in ornare sit malesuada.
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  • SAN  FANTINO  Pear jam Quick View
    • SAN  FANTINO  Pear jam Quick View
    • Jam
    • SAN FANTINO Pear jam

    • Ingredients: Pear, sugar, lemon Production: 30 kg Price: 7 euro for a 300 gr jar The Coscia pear is a small green/yellow pear that ripens in July and August, It is very sweet and juicy so it is very difficult to keep some for the jam as they get eaten by our guests and everyone else very quickly.
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  • SAN FANTINO  Hot Chilli 100 gr jar Quick View
    • SAN FANTINO  Hot Chilli 100 gr jar Quick View
    • Chutney
    • SAN FANTINO Hot Chilli 100 gr jar

    • Ingredients: Chillies, olive oil, white wine vinegar, salt Production: 30 kg Price: 6 euro for a 100 gr jar
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  • SAN FANTINO Extra-virgin olive oil 5 litresSAN FANTINO Extra-virgin olive oil 5 litres Quick View
    • SAN FANTINO Extra-virgin olive oil 5 litresSAN FANTINO Extra-virgin olive oil 5 litres Quick View
    • Oil
    • SAN FANTINO Extra-virgin olive oil 5 litres

    • Year: 2024 Production: 500 litres Price: 80 Euro for a 5 litre Can Price:  16 Euro for a 750 ml bottle Our olives are picked from the tree at the end of October and taken to the mill immediately after the harvesting. Most of the olives are still green when picked.
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  • SAN FANTINO Horseradish & Pink PepperSAN FANTINO Horseradish & Pink Pepper Quick View
    • SAN FANTINO Horseradish & Pink PepperSAN FANTINO Horseradish & Pink Pepper Quick View
    • Chutney
    • SAN FANTINO Horseradish & Pink Pepper

    • Ingredients: Horseradish, olive oil, pink peppercorns, white wine vinegar, salt Production: 20 kg Price: 7 euro for a 100 gr jar
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Locanda San Fantino

The estate is based in Cilento, described by Conde Nast Traveller as “Italy’s best kept secret…pity there is nowhere to stay”. Amongst nature’s wildest displays are fishermen’s villages along the coast and farmers’ ones on top of the hills

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Contact Info

  • Address:Locanda San Fantino Via S. Fantino, 8
  • Mobile:+39 349 740 5959
  • Email:seba@sanfantino.comOpens in your application
  • Website:www.sanfantino.com
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