• Gin Cilento Wild Coast 0.70 litre bottleGin Cilento Wild Coast 0.70 litre bottle Quick View
    • Gin Cilento Wild Coast 0.70 litre bottleGin Cilento Wild Coast 0.70 litre bottle Quick View
    • Gin Cilento Wild Coast 0.70 litre bottle

    • Cilento Wild Coast is an extraordinary Mediterranean gin that expresses the aromas of the wonderful Costa Selvaggia del Cilento. Each bottle of Cilento Wild Coast is unique. The botanicals are harvested by hand and the ingredients are different in each season, giving new sensations. This allows each distillation to become an unrepeatable organoleptic work.
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  • SAN  FANTINO  Limoncello Quick View
    • SAN  FANTINO  Limoncello Quick View
    • SAN FANTINO Limoncello

    • Ingredients: alcohol 95°, water, lemon zest, sugar Alcohol by volume: 35° Year: 2024 Production: 40 litres Price: 17 euro for a 500 ml bottle We pick giant lemons from trees by the sea. Peel the zest and infuse it in pure alcohol for a week. We then add a mix of water and sugar and bottle it.
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  • SAN  FANTINO  Mirto (Myrtle liquor) Quick View
    • SAN  FANTINO  Mirto (Myrtle liquor) Quick View
    • SAN FANTINO Mirto (Myrtle liquor)

    • Ingredients: alcohol 95°, water, myrtle berries, sugar Alcohol by volume: 40° Year: 2023 Production: 20 litres Price: 22 euro for a 500 ml bottle We pick myrtle berries at the beginning of December. Infuse them in pure alcohol for 3-4 months. We then add a mix of water and sugar and bottle it.
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  • SAN  FANTINO  Nocino (Walnut liquor) Quick View
    • SAN  FANTINO  Nocino (Walnut liquor) Quick View
    • SAN FANTINO Nocino (Walnut liquor)

    • Ingredients: alcohol 95°, water, green walnuts, sugar Alcohol by volume: 40° Year: 2024 Production: 30 litres Price: 22 euro for a 500 ml bottle We pick the green walnuts on the night of St. John between the 23 rd and 24 th June. Cut them in half or in quarters and infuse them in pure alcohol for 3-4 months. We…
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